Browsing: Kendall Antonelli

Food (left to right) Little Boy Blue (blue, sheep, from Hook’s Cheese in Wisconsin)Caña de Cabra (bloomy rind, goat, from Mítica in Spain)Double Gloucester (firm, cow, from Appleby’s Cheese in England
More Cheese, Please

Create a no-fuss cheeseboard with plating tips from the pro, Kendall Antonelli of Antonelli’s Cheese Shop. By Kendall Antonelli and April Cumming THE TIPS: Don’t be…

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The Daily Rind

Kendall Antonelli and her team are spreading happiness and joy through their love of artisanal cheese at Antonelli’s cheese shop.  By Abigail Rosenthal, Photos by Kate…